Working on airport sites presents a unique set of challenges that go far beyond the technical installation of equipment. Two recent projects involving Joe &
The historic Walworth Town Hall, a listed building with a rich history, has been transformed into a vibrant co-working and events space with a food
As we approach the end of the year, we often see lots of conversations about new trends in kitchen design and innovation in commercial catering
The Chiller Box team has recently been working on a project for one of our former clients, Sizzled restaurants. We have known the owner, Makis,
This summer, Chiller Box will celebrate 20 years in business and part of this success has been down to the partnerships and relationships we have
Whilst Chiller Box is based near London, and we have many clients on our doorstep, we also work further afield including on international projects. Our
We know that opening a new hospitality business or going through a refurbishment can be a challenging time. Our team has two decades of experience
When you work in hospitality it’s so important to understand the latest food trends, both from a consumer and chef perspective as some of the
Chiller Box loves working on new restaurant projects especially when they have such a strong and interesting food concept. Origin is an exciting new field
Supporting the next generation of talent is important to the team at Chiller Box, and after identifying a need for further support with their marketing
