Restaurant Kitchen Design

Commercial Kitchen Design for Restaurants

Chiller Box are restaurant kitchen design specialists offering a one-stop-shop approach to commercial kitchen design, planning and installation. Based in London, we cover the whole UK and work with architects, interior designers, building contractors and selected suppliers. This saves you time, money and stress since we do the project management for you. Few competitors offer such a complete end to end kitchen design service which may include:

2D & 3D CAD Plans for you to see your dream kitchen come alive
plumbing, electrical (commercial certified) and gas work (Gas Safe)
interior design, full restaurant refurbishment and building work
indoor and outdoor contract furniture, tables and restaurant seating
catering equipment supply and installation – from ovens to teaspoons
commercial refrigeration including cold rooms
air conditioning, ventilation and extraction
stainless steel fabrications, shelving and storage

Chiller Box have been on board with The Columbo Group since our inception in 2006, and have provided us with a great service ever since. During the opening of Paradise by Kensal Green, they worked very closely with myself and our Head Chef, Tim Payne (formerly of Marco Pierre White's stable) - planning and delivering us the perfect kitchen for our flagship fine dining venue. We would highly recommend Marios and his team and look forward to working with them on the next project! Riz Shaikh, Commercial Director, Blues Kitchen

Restaurant Kitchen Planning Requirements

We will design a restaurant kitchen with sensitivity to restrictions such as planning permission, environmental, and conservation factors.

Buying a Restaurant Business

Before you buy a restaurant or bistro, check the accounts and examine current restaurant clientele and marketing. You may need to refresh or completely redesign the restaurant kitchen, food preparation areas or upgrade catering and bar equipment. Inexpensive changes can turn a failing restaurant into a thriving one.

Change of Use - Shop to Restaurant

As a new restaurant startup you may be looking to apply for change of use from the commercial property class A1 (shop) to A3 (restaurant/bar). Planning applications will have to meet stringent tests. We can help and advise.

Refurbishing a Restaurant

If you wish to undertake a restaurant refurbishment, change style or improve catering equipment and facilities, talk to us first. Whatever the situation, we have seen it before and can advise from experience.

Restaurant Kitchen Design Case Studies

Restaurant Design London

Restaurant kitchen design for a London restaurant and music venue