Stockpot Burners

Stock Pot Burners Stock Pot Burners Stock Pot Burners

Stockpot ranges are designed for commercial use only and feature fast, efficient gas heat. Each burner is controlled by an adjustable gas valve and heavy-duty, cast iron top grates are easily removed for cleaning when cool. A grease drawer is provided to collect fat run-off which opens to the front for inspection or drain-off.

It is vital that sufficient air is allowed to enter the room to compensate for the amount of air removed by any ventilating system and for combustion of the gas burners.

Ensure you buy the correct size pot, as they are very long lasting and do not need replacing often.

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J P Burner Stockpot

J P Burner Stockpot

Efficient, robust and reliable.

Best Use: Indian/Chinese Restaurant

Restaurant Case Study

CEDA (Catering Equipment Distributors Association) FCSI (Foodservice Consultants Society International) Cedabond - Catering equipment suppliers consortium NSCC (National Specialist contractors Council) Gas Safe Commercial kitchen engineers

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